ABOUT ME

Jackie Beal is a Culinary Producer and Food Stylist. She is a native Long-Islander who is always looking for the newest flavors in food. Currently, she is a Culinary Instructor and Chef on Long Island. 

 

Some of her previous projects include Food Network shows such as The Kitchen, Chopped, Beat Bobby Flay, and Worst Cooks in America. 

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Jackie is currently based in New York but travels all over the country for work. 

 

She is a graduate of Johnson & Wales University in Providence, Rhode Island, where she received a Bachelor’s of Science Degree in Food Service Management and an Associate’s Degree in Baking & Pastry Arts. 

 

For more information about her career experience, past projects, and current work portfolio, get in touch today.